PhytoChem & BioSub Journal
Volume 8, Numéro 3, Pages 156-161
2014-11-25

Chemical Composition And Antimicrobial Activity Of Thymus Vulgaris Essential Oils From North Algeria



Auteurs : Sidali L. . Brada M. . Fauconnier M-l . Lognay G. .

Résumé

Twenty five constituents were identified by GC MS analysis of essential loils from . Thymus vulgaris. The main compounds identified were carvacrol (55,2%),γ-terpinene (12,6%), p-cymene (9,3%), linalol (3,9%) and α-terpinene (2,8%). The obtained Essential oils exhibited antibacterial and antifungal activities against S.P. Sterptococcus, staphylococcus aureus, E.coli, Klebscila and condidat albicans

Mots clés

Thymus vulgaris, hydrodistilation, Essential oils, antimicrobial activity, carvacrol

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