مجلة بحوث الإدارة والاقتصاد
Volume 6, Numéro 2, Pages 694-710
2024-06-20
Authors : Derhab Amel . Retia Mohamed .
This study aims to elucidate the impact of the food industry on economic growth during the period from 2005 to 2022 in Algeria, using the simultaneous integration test in small samples and the Bootstrapping ARDL model(BARDL). The results of the empirical study reveal a long-term equilibrium relationship between economic growth, the food industry, and exports from the food industry. To correct deviations, it requires a speed of 0.91%, equivalent to approximately two years. The study also demonstrates that the food industry significantly influences economic growth, as represented by the Gross Domestic Product
:Food industry ; Long-term relationship ; Bootstrapping
بوسالم أحلام
.
عابد يوسف
.
ص 117-132.
Yahia Zeghoudi
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pages 74-88.
جربال فلة
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بن يوسف نوة
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ص 209-226.
Kourtel Nadjet
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Kheddache Fares
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Alfiky Mohammad Saad
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pages 29-50.